Texas Mess

Texas Mess

Recipe by barkleylloyd from allrecipes.com

Appetizer,Snack 8 Hr. 20 Mins.

Ingredients

20

20 servings

  • 1 (16 ounce) can refried beans
  • 2 tablespoons taco sauce
  • salt and ground black pepper to taste
  • 2 avocados - peeled, pitted, and mashed
  • 1 teaspoon lemon juice
  • ½ cup sour cream
  • ½ cup mayonnaise
  • ½ package taco seasoning mix
  • 1 bunch green onions, chopped
  • 2 tomatoes, chopped
  • 2 cups shredded longhorn Colby cheese

Instructions

  • Mix refried beans, taco sauce, salt, and pepper together in a bowl; spread onto a large platter.
  • Stir mashed avocado and lemon juice together in a bowl; spread over refried beans layer.
  • Mix sour cream, mayonnaise, and taco seasoning together in a bowl; spread over avocado layer.
  • Sprinkle green onions, tomatoes, and Colby cheese, respectively, over sour cream mixture layer. Cover platter with plastic wrap and refrigerate, 8 hours to overnight.

Nutritional Facts

Per 20 servings

  • Calories: 159
  • Carbohydrate: 8g
  • Fat: 13g
  • Fiber: 3g
  • Protein: 5g
  • Sugar: 1g

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