Ingredients
20
20 servings
- •1 cup freshly squeezed lime juice
- •1 thin onion slice
- •1 quart freshly squeezed orange juice
- •hot sauce, or to taste
- •salt to taste
- •¼ cup pomegranate juice
Instructions
- Pour lime juice into a glass container and add onion slice; let sit until flavors combine, 20 to 30 minutes. Remove and discard onion.
- Mix orange juice, hot sauce, and salt into lime juice; stir well. Stir pomegranate juice into mixture.
Nutritional Facts
Per 20 servings
- Calories: 28
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 5g
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