Ingredients
16 servings
- •1 (8 ounce) package cream cheese, softened
- •1 (7 ounce) can lobster meat, drained and flaked
- •4 tablespoons butter, softened
- •1 tablespoon prepared horseradish
- •1 tablespoon minced onion
- •1 tablespoon lemon juice
Instructions
- Mix cream cheese, lobster meat, butter, horseradish, onion, and lemon juice together in a medium bowl until smooth. Cover and chill in the refrigerator until ready to serve.
Nutritional Facts
Per 16 servings
- Calories: 86
- Carbohydrate: 1g
- Fat: 8g
- Protein: 3g
- Sugar: 0g