Ingredients
2
2 servings
- •2 tablespoons brandy
- •2 tablespoons creme de cacao
- •2 tablespoons chocolate syrup
- •1 cup chocolate ice cream, softened
Instructions
- In blender, combine brandy, creme de cacao, and chocolate syrup. Blend at medium speed until well-mixed. Add the softened ice cream in large chunks. Blend at high speed until smooth. Serve immediately.
Nutritional Facts
Per 2 servings
- Calories: 302
- Carbohydrate: 39g
- Fat: 8g
- Fiber: 1g
- Protein: 3g
- Sugar: 33g
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