Andrea's Broccoli Slaw

Name: Andrea's Broccoli Slaw
Total time: 140
Yield: 6
Ingredients: ⅓ cup light mayonnaise; ¼ cup crumbled blue cheese, or more to taste; 2 tablespoons white sugar, or more to taste; 1 tablespoon olive oil; 1 tablespoon stone-ground mustard; 2 ½ teaspoons red wine vinegar; ½ teaspoon red pepper flakes; ½ teaspoon onion powder; ½ teaspoon celery salt; ½ head cabbage, shredded; 2 carrots, grated; 1 cup chopped broccoli florets; ½ cup raisins

Recipe by Andi from allrecipes.com

Lunch 2 Hr. 20 Mins.

Ingredients

6 servings

•

⅓ cup light mayonnaise
•

¼ cup crumbled blue cheese, or more to taste
•

2 tablespoons white sugar, or more to taste
•

1 tablespoon olive oil
•

1 tablespoon stone-ground mustard
•

2 ½ teaspoons red wine vinegar
•

½ teaspoon red pepper flakes

•

½ teaspoon onion powder
•

½ teaspoon celery salt
•

½ head cabbage, shredded
•

2 carrots, grated
•

1 cup chopped broccoli florets
•

½ cup raisins

Instructions

Mix mayonnaise, blue cheese, sugar, olive oil, mustard, vinegar, red pepper flakes, onion powder, and celery salt together in a large bowl. Add cabbage, carrots, broccoli, and raisins; stir to coat. Chill in refrigerator at least 2 hours before serving.