Ingredients
8
8 servings
- •¾ cup water
- •¾ cup white sugar
- •3 tablespoons grated fresh ginger
- •2 lemons, zested
- •2 limes, zested
- •5 cups orange juice
Instructions
- Stir water, sugar, ginger, lemon zest, and lime zest together in a saucepan over medium-high heat until sugar dissolves and mixture is bubbling, 5 to 10 minutes; cool slightly.
- Stir the ginger mixture an orange juice together in a pitcher; pour into a 9x13-inch baking dish.
- Place dish in the freezer; scrape and stir orange juice mixture with a fork once every hour until granita is evenly frozen and crystallized, about 6 hours.
Nutritional Facts
Per 8 servings
- Calories: 145
- Carbohydrate: 36g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 32g
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