Roasted Garlic Lemon Broccoli
Recipe by NERDYCHEESECAKE from allrecipes.com
Dinner,Side Dish 25 Mins.
Ingredients
6
6 servings
- •2 heads broccoli, separated into florets
- •2 teaspoons extra-virgin olive oil
- •1 teaspoon sea salt
- •0.5 teaspoon ground black pepper
- •1 clove garlic, minced
- •0.5 teaspoon lemon juice
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Toss broccoli florets with extra virgin olive oil, sea salt, pepper, and garlic in a large bowl. Spread the broccoli out in an even layer on a baking sheet.
- Bake in the preheated oven until florets are tender enough to pierce the stems with a fork, 15 to 20 minutes. Remove and transfer to a serving platter.
- Squeeze lemon juice liberally over broccoli before serving for a refreshing, tangy finish.
Nutritional Facts
Per 6 servings
- Calories: 49
- Carbohydrate: 7g
- Fat: 2g
- Fiber: 3g
- Protein: 3g
- Sugar: 2g
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