Air Fryer Shrimp Fajitas

Name: Air Fryer Shrimp Fajitas
Total time: 30
Yield: 4
Ingredients: 1 pound uncooked medium shrimp, peeled and deveined; 1 (1.12 ounce) package fajita seasoning mix, divided; 3 tablespoons olive oil, divided; 1 red bell pepper, sliced into thin strips; 1 green bell pepper, sliced into thin strips; 1 red onion, sliced into thin strips; 4 (10 inch) flour tortillas, toasted

Recipe by Soup Loving Nicole from allrecipes.com

Dinner 30 Mins.

Ingredients

4 servings

•

1 pound uncooked medium shrimp, peeled and deveined
•

1 (1.12 ounce) package fajita seasoning mix, divided
•

3 tablespoons olive oil, divided
•

1 red bell pepper, sliced into thin strips

•

1 green bell pepper, sliced into thin strips
•

1 red onion, sliced into thin strips
•

4 (10 inch) flour tortillas, toasted

Instructions

Preheat an air fryer to 400 degrees F (200 degrees C).
Place shrimp into a bowl and sprinkle 2 teaspoons fajita seasoning over top. Drizzle with 1 tablespoon oil and toss to combine.
Place bell pepper and onion strips into a second bowl and sprinkle remaining seasoning over top. Drizzle with remaining 2 tablespoons oil and stir to combine.
Place vegetables in the basket of the preheated air fryer and cook for 12 minutes, shaking halfway through the cook time. Transfer mixture to a large bowl.
Place shrimp in the basket of the air fryer and cook for 5 minutes. Flip and cook for 3 minutes more.
Divide vegetables among tortillas and top with shrimp.