Ingredients
8
8 servings
- •½ cup simple syrup
- •2 teaspoons matcha powder
- •seltzer water, for serving
Instructions
- In a small saucepan over low heat, combine the simple syrup and matcha. Simmer for 1 minute, then remove from the heat and let cool completely.
- Once the matcha syrup is cool, strain into an airtight glass container and store in the refrigerator for up to 1 month.
- To make the soda, pour 1 cup (240 ml) of seltzer water into a glass filled with ice and add 1-2 tablespoons of matcha syrup. Stir to combine.
- Nutrition, per 1 tablespoon: Calories: 36 Sugars: 9 grams
- Enjoy!
Nutritional Facts
Per 8 servings
- Calories: 1calorie
- Carbohydrate: 0g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g
Related Recipes
Matcha Latte
Matcha Lemonade
Matcha Tiramisu
Matcha Frappé
Matcha Green Tea Frappe
Matcha Blended Drink
Vanilla Matcha Caffeinated Smoothie
Matcha Madness
Matcha Raindrop Cake
Matcha Green Tea Pancake
Matcha Pancakes
