Leslie's Salty Grilled Potatoes

Leslie's Salty Grilled Potatoes

Recipe by Leslie from allrecipes.com

Dinner,Side Dish 1 Hr. 15 Mins.

Ingredients

4

4 servings

  • 4 medium potatoes
  • 4 tablespoons butter, softened
  • 4 tablespoons coarse salt
  • 2 tablespoons garlic powder
  • 1 tablespoon pepper
  • 2 tablespoons Italian seasoning

Instructions

  • Gather all ingredients.
  • Preheat an outdoor grill for medium-low heat.
  • Prepare four foil squares large enough to fold over one potato each. Spread butter onto foil in a large enough area that the potato will be completely covered when rolled up. Sprinkle salt, garlic, pepper, and Italian seasoning evenly over foil. Roll each potato in the foil; puncture the package (including the potato) with a fork or knife a few times.
  • Grill for 1 hour, or until soft, turning the potatoes often.
  • Serve with your favorite toppings.

Nutritional Facts

Per 4 servings

  • Calories: 291
  • Carbohydrate: 43g
  • Fat: 12g
  • Fiber: 7g
  • Protein: 6g
  • Sugar: 3g

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