Ingredients
10
10 servings
- •cooking spray
- •20 frozen white dinner rolls
- •1 (3.5 ounce) package cook and serve butterscotch pudding mix
- •0.5 cup butter, melted
- •0.5 cup brown sugar
- •1 teaspoon ground cinnamon
Instructions
- Spray a fluted tube pan, such as Bundt, with cooking spray. Place frozen rolls in the pan. Sprinkle with pudding mix.
- Combine melted butter, brown sugar, and cinnamon in a small bowl. Pour over the rolls. Cover the pan with a tea towel and let rise overnight, about 8 hours.
- Preheat the oven to 350 degrees F (175 degrees C). Place the fluted tube pan on a baking sheet as mixture will boil over in the oven.
- Bake in the preheated oven until the buns are golden brown, about 20 minutes.
Nutritional Facts
Per 10 servings
- Calories: 410
- Carbohydrate: 62g
- Fat: 14g
- Fiber: 2g
- Protein: 9g
- Sugar: 22g
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