Ingredients
4
4 servings
- •0.5 pound ground beef
- •1 (10.75 ounce) can condensed cream of mushroom soup
- •10.75 fluid ounces skim milk
- •1 teaspoon garlic salt
- •1 (14.5 ounce) can French style green beans
- •0.5 (32 ounce) package tater tots
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet over high heat, brown the ground beef and drain fat. Stir in condensed cream of mushroom soup, skim milk, garlic salt and green beans. Pour the mixture into a medium-sized casserole dish and layer with the tater tots.
- Bake in preheated oven for about 30 minutes, or until tater tots are browned and crispy.
Nutritional Facts
Per 4 servings
- Calories: 404
- Carbohydrate: 41g
- Fat: 22g
- Fiber: 4g
- Protein: 17g
- Sugar: 8g
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