Ingredients
2 servings
- •0.75 cup low-fat cottage cheese
- •0.25 cup plain yogurt
- •0.5 teaspoon lemon juice
- •1 packet artificial sweetener
Instructions
- Using a blender or food processor, blend cottage cheese, yogurt, lemon juice and artificial sweetener until smooth. Can be kept in refrigerator for up to one week.
Nutritional Facts
Per 2 servings
- Calories: 97
- Carbohydrate: 5g
- Fat: 3g
- Protein: 13g
- Sugar: 2g