Ingredients
4
4 servings
- •cooking spray
- •12 wonton wrappers
- •0.25 cup cream cheese
- •1 teaspoon water, or as needed
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet with cooking spray.
- Lay wonton wrappers on the prepared baking sheet. Place 1 teaspoon cream cheese in the center of each wonton wrapper.
- Lightly brush the edges of wonton wrappers with water, then fold each wrapper in half to form a triangle. Press edges to seal. Fold the tips of each triangle together up and in to meet above the center of the wonton; press the tips together to seal. Spray assembled wontons with cooking spray.
- Bake in the preheated oven until wontons are crispy and golden and cream cheese is melted, 5 to 7 minutes.
Nutritional Facts
Per 4 servings
- Calories: 120
- Carbohydrate: 14g
- Fat: 5g
- Fiber: 0g
- Protein: 3g
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