Ingredients
16
16 servings
- •1 (8 ounce) package cream cheese, at room temperature
- •2 tablespoons everything bagel seasoning
- •1 cup finely shredded sharp Cheddar cheese
- •½ cup chopped pecans
Instructions
- Mix cream cheese and bagel seasoning together. Add Cheddar cheese and mix thoroughly. Shape mixture into a ball with your hands or a spoon.
- Roll the cheese ball in chopped pecans until completely coated. Cover and refrigerate for 1 hour before serving.
Nutritional Facts
Per 16 servings
- Calories: 108
- Carbohydrate: 1g
- Fat: 10g
- Fiber: 0g
- Protein: 3g
- Sugar: 0g
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