Ingredients
6 servings
- •0.5 cup good quality mayonnaise
- •2 tablespoons prepared horseradish
- •0.5 teaspoon garlic granules
- •salt to taste
- •1 tablespoon finely chopped fresh parsley
- •lemon slices for optional garnish
Instructions
- Stir together mayonnaise, horseradish, and garlic granules in a small bowl. Season with salt to taste.
- Place in a serving dish and sprinkle with chopped parsley. Refrigerate for at least 30 minutes before serving.
- Serve with lemon slices, if desired. Keeps in the refrigerator in an airtight container for up to 5 days.
Nutritional Facts
Per 6 servings
- Calories: 135
- Carbohydrate: 1g
- Fat: 15g
- Fiber: 0g
- Protein: 0g