Ingredients
6
6 servings
- •½ cup grated Parmesan cheese
- •¼ cup dry bread crumbs
- •1 teaspoon dried oregano
- •1 teaspoon dried parsley
- •¼ teaspoon paprika
- •¼ teaspoon salt
- •¼ teaspoon ground black pepper
- •3 tablespoons margarine, melted
- •6 skinless, boneless chicken breast halves
Instructions
- Preheat an oven to 400 degrees F (200 degrees C). Spray 9x13 inch baking pan with cooking spray.
- Combine Parmesan cheese, dry bread crumbs, oregano, parsley, paprika, salt, and pepper in a shallow bowl. Dip chicken breasts into melted margarine, then coat with bread crumb mixture. Place in prepared pan.
- Bake in preheated oven until chicken breasts are no longer pink in the center and the juices run clear, about 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutritional Facts
Per 6 servings
- Calories: 226
- Carbohydrate: 4g
- Fat: 10g
- Fiber: 0g
- Protein: 28g
- Sugar: 0g
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