Ingredients
18
18 servings
- •2 cups white sugar
- •1 cup unsweetened cocoa powder
- •1 cup all-purpose flour
- •1 cup chopped pecans
- •1 cup semisweet chocolate chips
Instructions
- In a 1 quart or 1 liter jar, layer the ingredients in the order listed. Attach a tag with the following instructions:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. In the large bowl of an electric mixer, cream 1 cup butter or margarine, softened. Add 4 eggs, 1 at a time, beating well after each addition. Add Brownie Mix and beat until smooth. Spread into greased pan and bake 40 to 50 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean.
Nutritional Facts
Per 18 servings
- Calories: 209
- Carbohydrate: 37g
- Fat: 8g
- Fiber: 3g
- Protein: 3g
- Sugar: 28g
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