Backyard Skillet Smashed Potatoes and Onions

Name: Backyard Skillet Smashed Potatoes and Onions
Total time: 30
Yield: 4
Ingredients: 2 pounds new potatoes; 2 tablespoons water; 1 onion, minced; 2 tablespoons olive oil; 1 pinch seasoned salt, or to taste; 1 pinch paprika, or to taste

Recipe by FrackFamily5 CA—>CT from allrecipes.com

Dinner,Side Dish 30 Mins.

Ingredients

4 servings

•

2 pounds new potatoes
•

2 tablespoons water
•

1 onion, minced

•

2 tablespoons olive oil
•

1 pinch seasoned salt, or to taste
•

1 pinch paprika, or to taste

Instructions

Place new potatoes and water in a microwave-safe bowl. Cover and heat on high in a microwave until soft enough to smash, about 8 minutes.
Preheat an outdoor skillet for high heat and lightly oil the grate. Place a cast-iron skillet on the grill to preheat.
Drain water from the potato bowl and add onion and olive oil; mix well. Carefully spread potato mixture into the skillet and smash each potato using the back of a spatula.
Grill until onions are browned and potatoes are crispy, about 5 minutes per side. Season with seasoned salt and paprika.