Canadian Cedar Planked Salmon

Canadian Cedar Planked Salmon

Recipe by SWIZZLESTICKS from allrecipes.com

Dinner 13 Hr. 40 Mins.

Ingredients

6

6 servings

  • 24x8x1 inch untreated cedar plank
  • 6 (4 ounce) fillets salmon
  • 0.5 cup extra virgin olive oil
  • 1 large red onion, chopped
  • 1 lemon, sliced
  • 0.5 tablespoon black peppercorns, crushed

Instructions

  • Submerge untreated cedar plank in water. Soak approximately 12 hours, or overnight.
  • Preheat an outdoor grill for high heat. Place prepared plank on the grill, and sprinkle with coarse salt. Cover grill and heat plank 2 to 3 minutes, until dry. Adjust grill temperature for medium heat.
  • Rub salmon filets with olive oil. Arrange on the plank. Top salmon with red onion, lemon slices and black peppercorns.
  • Cook salmon, covered, 10 to 12 minutes, or until opaque and easily flaked with a fork.

Nutritional Facts

Per 6 servings

  • Calories: 388
  • Carbohydrate: 5g
  • Fat: 31g
  • Fiber: 1g
  • Protein: 23g
  • Sugar: 1g

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