Apple Coffee Cake a la Gram

Name: Apple Coffee Cake a la Gram
Total time: 65
Yield: 12
Ingredients: 4 cups peeled, cored, and diced apples; 2 cups white sugar; ½ cup vegetable oil; 2 eggs, lightly beaten; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 2 teaspoons ground cinnamon; 1 ½ teaspoons baking soda; 1 teaspoon salt; ¼ teaspoon ground nutmeg; ¼ teaspoon ground allspice

Recipe by Amy Randy Smith from allrecipes.com

Dessert 1 Hr. 5 Mins.

Ingredients

12 servings

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4 cups peeled, cored, and diced apples
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2 cups white sugar
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½ cup vegetable oil
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2 eggs, lightly beaten
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2 teaspoons vanilla extract
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2 cups all-purpose flour

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2 teaspoons ground cinnamon
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1 ½ teaspoons baking soda
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1 teaspoon salt
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¼ teaspoon ground nutmeg
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¼ teaspoon ground allspice

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch glass baking pan.
Combine apples and sugar in a bowl and toss to coat. Stir in oil, eggs, and vanilla extract.
Stir flour, cinnamon, baking soda, salt, nutmeg, and allspice in a separate bowl. Add to the apple mixture and mix well. Pour into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Let cool in the pan on a wire rack.