Sally's Napa Cabbage Salad

Sally's Napa Cabbage Salad

Recipe by CaptQuent from allrecipes.com

Dinner,Lunch 35 Mins.

Ingredients

4

4 servings

  • ¼ cup sliced almonds
  • 1 medium head napa cabbage, chopped into 1/2-inch pieces
  • 1 (3 ounce) package ramen noodles, crushed, with seasoning packet
  • 3 green onions, chopped
  • ¼ cup mayonnaise
  • ¼ cup sunflower seeds
  • ¼ cup sesame seeds
  • ½ cup white sugar
  • ¼ cup apple cider vinegar
  • ¼ cup olive oil
  • 1 tablespoon soy sauce

Instructions

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Toast sliced almonds on a baking sheet in the preheated oven until golden brown, 5 to 7 minutes. Let cool 10 minutes.
  • Mix toasted almonds, napa cabbage, ramen noodles with seasoning packet, green onions, mayonnaise, sunflower seeds, and sesame seeds together in a large bowl. Refrigerate if not serving immediately.
  • Mix sugar, apple cider vinegar, olive oil, and soy sauce together in a separate bowl to make dressing. Pour over the salad just before serving.

Nutritional Facts

Per 4 servings

  • Calories: 533
  • Carbohydrate: 42g
  • Fat: 39g
  • Fiber: 6g
  • Protein: 9g
  • Sugar: 30g

Related Recipes

Napa Cabbage Salad

Napa Cabbage Salad

Napa Cabbage Noodle Salad

Napa Cabbage Noodle Salad

Napa Cabbage Salad with Blue Cheese

Napa Cabbage Salad with Blue Cheese

Napa Slaw

Napa Slaw

Chinese Napa Cabbage Salad

Chinese Napa Cabbage Salad

Sandra's Party Salad

Sandra's Party Salad

Chinese Cabbage Salad I

Chinese Cabbage Salad I

Sauteed Napa Cabbage

Sauteed Napa Cabbage

Cabbage Ramen Salad

Cabbage Ramen Salad

Red Cabbage Salad with Apples

Red Cabbage Salad with Apples

Summer Cabbage Salad

Summer Cabbage Salad

Rosie's Bok Choy Salad

Rosie's Bok Choy Salad