Ingredients
12 servings
- •1 ¼ pounds red cabbage, chopped
- •2 (3 ounce) packages ramen noodles, broken into small pieces
- •1 cup chopped red bell pepper
- •1 cup chopped green onion
- •¾ cup slivered almonds
- •½ cup roasted sunflower seeds
- •½ cup toasted sesame seeds
- •½ cup white sugar
- •½ cup peanut oil
- •½ cup olive oil
- •¼ cup red wine vinegar
- •½ teaspoon ground black pepper
Instructions
- Toss cabbage, ramen noodles and seasoning packets, red bell pepper, green onion, almonds, sunflower seeds, sesame seeds, sugar, peanut oil, olive oil, red wine vinegar, and black pepper together in a large resealable bag until evenly mixed.
Nutritional Facts
Per 12 servings
- Calories: 384
- Carbohydrate: 27g
- Fat: 30g
- Fiber: 4g
- Protein: 6g
- Sugar: 12g