Easy Pumpkin Spice Muffins

Easy Pumpkin Spice Muffins

Recipe by C. Davidson from allrecipes.com

45 Mins.

Ingredients

18

18 servings

  • 1 (18.25 ounce) package spice cake mix
  • 1 (15 ounce) can pumpkin puree
  • 9 ounces cinnamon chips
  • 1 cup chopped pecans

Instructions

  • Preheat the oven to 375 degrees F (190 degrees C). Line 18 muffin cups with paper liners.
  • Mix spice cake mix, pumpkin purée, and cinnamon chips together in a bowl until cake mix is completely moistened; add nuts and stir. Spoon the batter into prepared muffin cups to about 2/3 full.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutritional Facts

Per 18 servings

  • Calories: 248
  • Carbohydrate: 32g
  • Fat: 12g
  • Fiber: 2g
  • Protein: 4g
  • Sugar: 22g

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