Bread Machine Irish Soda Bread

Bread Machine Irish Soda Bread

Recipe by Sharon Spencer from allrecipes.com

Breakfast 3 Hr.

Ingredients

15

15 servings

  • 1.5 cups warm water (110 degrees F/45 degrees C)
  • 2 tablespoons margarine
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 4.25 cups bread flour
  • 2 tablespoons dry milk powder
  • 3 teaspoons caraway seed
  • 2 teaspoons active dry yeast
  • 0.66666668653488 cup raisins

Instructions

  • Place warm water, margarine, sugar, salt, bread flour, milk powder, caraway seed, and yeast into a bread machine in the order listed, or follow the order recommended by the manufacturer if different. Run Fruit or Basic cycle, adding raisins when indicated. Remove loaf from the machine after the cycle is done, about 2 hours 55 minutes.

Nutritional Facts

Per 15 servings

  • Calories: 185
  • Carbohydrate: 36g
  • Fat: 2g
  • Fiber: 1g
  • Protein: 6g
  • Sugar: 6g

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