Simple and Amazing Peanut Butter-Chocolate Fudge
Recipe by Ljubomir from allrecipes.com
Dessert 6 Hr. 10 Mins.
Ingredients
24
24 servings
- •1 cup semi-sweet chocolate chips
- •1 cup peanut butter
- •¾ cup maple syrup
Instructions
- Melt the chocolate chips with the peanut butter and maple syrup in a double boiler over medium heat, stirring continually until smooth. Pour into a dish lined with parchment paper; refrigerate 6 hours to overnight before cutting to serve.
Nutritional Facts
Per 24 servings
- Calories: 124
- Carbohydrate: 13g
- Fat: 8g
- Fiber: 1g
- Protein: 3g
- Sugar: 11g
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