Ingredients
16 servings
- •4 cups biscuit baking mix
- •1.5 cups milk
- •0.33333334326744 cup whole berry cranberry sauce
Instructions
- Preheat an oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
- Use a fork to lightly blend the biscuit mix and milk in a large bowl. With spoon, drop 16 biscuits onto prepared baking sheet. Make a small depression in the center of each biscuit.
- Bake in preheated oven until golden brown, 10 to 15 minutes. Just before serving, evenly fill the depression in each biscuit with cranberry sauce.
Nutritional Facts
Per 16 servings
- Calories: 142
- Carbohydrate: 22g
- Fat: 5g
- Fiber: 1g
- Protein: 3g
- Sugar: 3g