Ingredients
3
3 servings
- •2 tablespoons brown sugar
- •1 ½ teaspoons brewed coffee
Instructions
- Place the brown sugar on your plate next to your crepes. Drip the coffee onto the sugar and stir with your fork. Dip your crepes in the mixture.
Nutritional Facts
Per 3 servings
- Calories: 34
- Carbohydrate: 9g
- Sugar: 9g
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