Ingredients
20
20 servings
- •1 (8 ounce) package cream cheese, softened
- •¾ teaspoon taco seasoning mix
- •⅓ cup salsa
- •1 (8 ounce) package shredded Cheddar cheese
Instructions
- In a medium bowl, mix the cream cheese, taco seasoning mix and salsa. Spread the mixture into a shallow serving dish or an 8 inch baking pan. Top with Cheddar cheese. Chill in the refrigerator approximately 1 hour before serving.
Nutritional Facts
Per 20 servings
- Calories: 86
- Carbohydrate: 1g
- Fat: 8g
- Fiber: 0g
- Protein: 4g
- Sugar: 0g
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