Ingredients
25
25 servings
- •1 (16 ounce) container nonfat sour cream
- •1 (8 ounce) package cream cheese, softened
- •1 (1.25 ounce) package taco seasoning mix
- •0.25 head iceberg lettuce - rinsed, dried, and shredded
- •1 cup shredded Cheddar cheese
- •3 medium chopped tomatoes
- •1 medium green bell pepper, chopped
- •1 (2.25 ounce) can black olives, drained
Instructions
- Mix sour cream, cream cheese, and taco seasoning together in a medium bowl until smooth. Spread mixture in a 9- or 10-inch round serving dish.
- Top with shredded lettuce, then sprinkle Cheddar cheese, tomatoes, bell pepper, and black olives on top.
Nutritional Facts
Per 25 servings
- Calories: 78
- Carbohydrate: 5g
- Fat: 5g
- Fiber: 0g
- Protein: 3g
- Sugar: 2g
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