Ingredients
10 servings
- •1 bunch cilantro
- •¼ cup peanut butter
- •3 cloves garlic, minced
- •3 tablespoons extra-virgin olive oil
- •2 tablespoons minced fresh ginger
- •1 ½ tablespoons fish sauce
- •1 tablespoon brown sugar
- •½ teaspoon cayenne pepper
Instructions
- Blend cilantro, peanut butter, garlic, olive oil, ginger, fish sauce, brown sugar, and cayenne pepper in a blender until smooth.
Nutritional Facts
Per 10 servings
- Calories: 84
- Carbohydrate: 3g
- Fat: 7g
- Fiber: 1g
- Protein: 2g
- Sugar: 2g