Ingredients
8
8 servings
- •1 (16 ounce) can baked beans (such as Bush's® Grillin' Beans®)
- •8 (10 inch) soft flour tortillas
- •1 small onion, diced
- •1 pound cooked pulled pork, heated
- •1 (8 ounce) package shredded Monterey Jack cheese
- •1 (16 ounce) can mild enchilada sauce
Instructions
- Pour beans into a pot and bring to a simmer over medium-low heat.
- Place a tortilla on a microwave-safe plate, sprinkle with onion, 2 tablespoons beans, and 2 to 3 tablespoons pulled pork. Sprinkle with Monterey Jack cheese, and roll the tortilla closed. Drizzle over 2 tablespoons of enchilada sauce, and sprinkle with more cheese.
- Microwave until heated through and cheese is melted, about 1 minute. Repeat with remaining tortillas and filling ingredients.
Nutritional Facts
Per 8 servings
- Calories: 496
- Carbohydrate: 57g
- Fat: 18g
- Fiber: 5g
- Protein: 27g
- Sugar: 7g
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