Raita

Raita

Recipe by Katherine Denning from allrecipes.com

Appetizer,Side Dish 45 Mins.

Ingredients

4

4 servings

  • 1 cup plain yogurt
  • 1 cup sour cream
  • 3 cucumbers, seeded and chopped
  • 1 tomato, seeded and chopped
  • 1 teaspoon ground cumin
  • 0.5 teaspoon paprika
  • 4 cloves crushed garlic
  • salt and pepper to taste

Instructions

  • Whisk together yogurt, sour cream, cumin, paprika, and garlic in a salad bowl.
  • Add cucumbers and tomatoes; toss and chill at least 30 minutes before serving.

Nutritional Facts

Per 4 servings

  • Calories: 196
  • Carbohydrate: 13g
  • Fat: 14g
  • Fiber: 1g
  • Protein: 6g
  • Sugar: 6g

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