Ingredients
20 servings
- •½ cup whole-milk ricotta cheese
- •½ cup roasted honey peanut butter (such as Skippy®)
- •2 tablespoons sugar-free peanut butter-flavored syrup (such as Torani®)
- •1 teaspoon vanilla extract
- •2 scoops vanilla protein powder
- •2 packets stevia-erythritol sweetener (such as Truvia®)
- •1 pinch salt
- •⅓ cup chopped dry roasted peanuts
Instructions
- Combine ricotta cheese, peanut butter, peanut butter syrup, and vanilla extract in a bowl and mix with a hand mixer until well combined. Add protein powder, sweetener, and salt; mix until smooth.
- Roll mixture into 1-inch balls and coat in chopped peanuts. Refrigerate until ready to serve.
Nutritional Facts
Per 20 servings
- Calories: 70
- Carbohydrate: 2g
- Fat: 5g
- Fiber: 1g
- Protein: 6g
- Sugar: 1g