Ingredients
6
6 servings
- •1 teaspoon butter
- •9 large eggs
- •0.5 cup sour cream
- •0.5 cup milk
- •1 teaspoon salt
- •2 green onions, chopped
- •0.25 cup shredded Cheddar cheese
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
- Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour the mixture into the prepared baking dish.
- Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.
Nutritional Facts
Per 6 servings
- Calories: 185
- Carbohydrate: 3g
- Fat: 14g
- Fiber: 0g
- Protein: 12g
- Sugar: 2g
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