Ingredients
16 servings
- •½ cup chopped Maui or other sweet onion
- •1 clove garlic
- •¼ cup papaya seeds
- •⅔ cup white sugar
- •1 teaspoon dry mustard
- •¼ cup lemon juice
- •⅓ cup apple cider vinegar
- •1 tablespoon mayonnaise
- •1 cup vegetable oil
Instructions
- Combine the onion, garlic and papaya seeds in the container of a blender or food processor. Blend until smooth. Add the sugar, mustard, lemon juice, vinegar and mayonnaise; puree until blended in. Set to low speed and pour in the vegetable oil in a thin stream. Chill and serve with fresh salad greens.
Nutritional Facts
Per 16 servings
- Calories: 164
- Carbohydrate: 9g
- Fat: 14g
- Fiber: 0g
- Protein: 0g
- Sugar: 9g