Ingredients
12
12 servings
- •1.5 pounds ground beef
- •1 egg
- •1 cup sour cream
- •2 tablespoons Worcestershire sauce
- •1 (1 ounce) package dry onion soup mix
- •0.5 cup grated Parmesan cheese
- •1.5 cups Italian-style dried bread crumbs
Instructions
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, combine beef, egg, sour cream and Worcestershire sauce. Stir in soup mix, cheese, and bread crumb until combined; transfer mixture to a 9x5-inch loaf pan. Cover with foil.
- Bake in the preheated oven for 45 minutes. Remove foil and continue baking for another 10 to 15 minutes. Let stand 5 to 10 minutes before serving for easier slicing.
Nutritional Facts
Per 12 servings
- Calories: 307
- Carbohydrate: 13g
- Fat: 22g
- Fiber: 1g
- Protein: 14g
- Sugar: 1g
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