Ingredients
8 servings
- •2 pounds ground beef
- •0.5 onion, chopped
- •1 (10 ounce) package saltine crackers, crushed
- •salt to taste
- •0.25 teaspoon ground black pepper
- •1 tablespoon steak sauce
- •2 eggs
- •0.75 cup water
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, onion, crushed crackers, salt, ground black pepper, steak sauce, eggs and water and mix well. Transfer to an ungreased 9x13 inch baking dish. Form into a loaf about 6x10 inches.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until center is completely cooked.
Nutritional Facts
Per 8 servings
- Calories: 524
- Carbohydrate: 26g
- Fat: 35g
- Fiber: 1g
- Protein: 24g
- Sugar: 1g