Yummy Meatloaf

Yummy Meatloaf

Recipe by Debbie Leamon from allrecipes.com

Dinner 1 Hr. 10 Mins.

Ingredients

8

8 servings

  • 2 pounds ground beef
  • 0.5 onion, chopped
  • 1 (10 ounce) package saltine crackers, crushed
  • salt to taste
  • 0.25 teaspoon ground black pepper
  • 1 tablespoon steak sauce
  • 2 eggs
  • 0.75 cup water

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the beef, onion, crushed crackers, salt, ground black pepper, steak sauce, eggs and water and mix well. Transfer to an ungreased 9x13 inch baking dish. Form into a loaf about 6x10 inches.
  • Bake at 350 degrees F (175 degrees C) for 1 hour, or until center is completely cooked.

Nutritional Facts

Per 8 servings

  • Calories: 524
  • Carbohydrate: 26g
  • Fat: 35g
  • Fiber: 1g
  • Protein: 24g
  • Sugar: 1g

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