Ingredients
18
18 servings
- •0.5 cup butter
- •1.25 cups packed brown sugar
- •1 egg
- •0.5 cup chopped cashews
- •0.25 teaspoon baking soda
- •0.125 teaspoon salt
- •1.25 cups all-purpose flour
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheet.
- In a large bowl, cream together the butter, brown sugar, and egg. Stir in the chopped cashews, baking soda, salt, and flour. Drop by half teaspoon two inches apart onto greased cookie sheet.
- Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.
Nutritional Facts
Per 18 servings
- Calories: 161
- Carbohydrate: 23g
- Fat: 7g
- Fiber: 0g
- Protein: 2g
- Sugar: 15g
Related Recipes
Cashew Nut Cookies
Cashew Butter Cookies
Chunks
Cashew Brittle
Cashew Nut Cheese
Nat's Buttery Cashew Crunch
Easy Cashew Sea Salt Toffee
Shorecook's Cashew Brittle
Microwave Cashew Brittle
Vegetable Cashew Saute
Cashew-Topped Lemon Brownie
