Ingredients
10 servings
- •0.5 cup margarine
- •0.5 cup shortening
- •1 cup peanut butter
- •3 tablespoons evaporated milk
- •1 teaspoon vanilla extract
- •0.5 teaspoon butter flavored extract
- •1 pound confectioners' sugar
- •2 bananas
Instructions
- Combine margarine, shortening, peanut butter, milk, vanilla, and butter flavoring. Add confectioners' sugar and beat until creamy. Add more milk, if needed, 1 teaspoon at a time.
- Spread icing over one layer of a yellow cake. Slice bananas on top. Place second layer on top and frost top and sides.
Nutritional Facts
Per 10 servings
- Calories: 528
- Carbohydrate: 56g
- Fat: 33g
- Fiber: 2g
- Protein: 7g
- Sugar: 50g