Ingredients
8
8 servings
- •2 ripe bananas
- •1 large egg
- •½ cup organic cacao powder
- •1 scoop dark chocolate protein powder
- •2 tablespoons dark chocolate chip
Instructions
- Preheat oven to 350F. Prepare a loaf pan and set aside.
- In a food processor, blend the bananas, egg, cocoa powder and protein
- Powder. Transfer mixture into loaf pan.
- Evenly add the chocolate chips on top of the mixture
- Bake for 20 minutes. Let cool completely before slicing. Then serve!
Nutritional Facts
Per 8 servings
- Calories: 117
- Carbohydrate: 14g
- Fat: 2g
- Fiber: 2g
- Protein: 11g
- Sugar: 5g
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