Ingredients
8
8 servings
- •2 cups all-purpose flour
- •1 cup white sugar
- •2.5 teaspoons baking powder
- •0.5 teaspoon salt
- •0.66000002622604 cup milk
- •1 large egg, beaten
- •3 tablespoons butter, melted
- •1 teaspoon vanilla extract
- •2 cups raspberries
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
- Combine flour, sugar, baking powder, and salt in a large bowl. Stir in milk, egg, butter, and vanilla until smooth. Fold in raspberries. Pour into prepared pan.
- Bake in the preheated oven until top is firm, 35 to 40 minutes.
Nutritional Facts
Per 8 servings
- Calories: 285
- Carbohydrate: 54g
- Fat: 6g
- Fiber: 3g
- Protein: 5g
- Sugar: 28g
Related Recipes
Berry Cobbler For One
Berry Best Blackberry Cobbler
Raspberry and Blueberry Cobbler
Strawberry Cobbler
Fresh Strawberry Cobbler
Berry Cobbler with Two-Ingredient Dough
Emily's Blackberry Cobbler
Gerry's Cobbler
Black Raspberry Cobbler
Best in Show Blackberry Cobbler
Strawberry Cobbler
