Ingredients
8 servings
- •½ cup melted butter
- •1 ¼ cups white sugar
- •1 cup all-purpose flour
- •¾ cup milk
- •1 ½ teaspoons baking powder
- •2 ½ cups black raspberries
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour melted butter into an 11x7-inch baking dish.
- Mix 1 cup sugar, flour, milk, and baking powder together in a bowl. Pour on top of melted butter in the baking dish, making sure not to stir. Place black raspberries on top of mixture, making sure not to stir. Top with remaining 1/4 cup sugar.
- Bake in the preheated oven until crust is browned and set, 30 to 40 minutes.
Nutritional Facts
Per 8 servings
- Calories: 310
- Carbohydrate: 49g
- Fat: 12g
- Fiber: 3g
- Protein: 3g
- Sugar: 34g