Black Raspberry Cobbler

Black Raspberry Cobbler

Recipe by farmwife92 from allrecipes.com

Dessert 40 Mins.

Ingredients

8

8 servings

  • ½ cup melted butter
  • 1 ¼ cups white sugar
  • 1 cup all-purpose flour
  • ¾ cup milk
  • 1 ½ teaspoons baking powder
  • 2 ½ cups black raspberries

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Pour melted butter into an 11x7-inch baking dish.
  • Mix 1 cup sugar, flour, milk, and baking powder together in a bowl. Pour on top of melted butter in the baking dish, making sure not to stir. Place black raspberries on top of mixture, making sure not to stir. Top with remaining 1/4 cup sugar.
  • Bake in the preheated oven until crust is browned and set, 30 to 40 minutes.

Nutritional Facts

Per 8 servings

  • Calories: 310
  • Carbohydrate: 49g
  • Fat: 12g
  • Fiber: 3g
  • Protein: 3g
  • Sugar: 34g

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