Red Cabbage Slaw

Red Cabbage Slaw

Recipe by AuntE from allrecipes.com

Side Dish,Salad 4 Hr. 15 Mins.

Ingredients

6

6 servings

  • 1 small head red cabbage, thinly sliced and chopped
  • 0.5 cup grated carrot
  • 0.5 cup mayonnaise
  • 0.25 cup dried cranberries
  • 0.25 cup chopped walnuts
  • 1 tablespoon milk, or more as needed
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon white sugar, or more to taste

Instructions

  • Combine cabbage, carrot, mayonnaise, cranberries, walnuts, milk, cider vinegar, and sugar in a bowl; stir well. Cover and refrigerate until chilled, about 4 hours.

Nutritional Facts

Per 6 servings

  • Calories: 216
  • Carbohydrate: 14g
  • Fat: 18g
  • Fiber: 3g
  • Protein: 2g
  • Sugar: 9g

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