Warm Grilled Red Cabbage Slaw

Name: Warm Grilled Red Cabbage Slaw
Total time: 35
Yield: 5
Ingredients: 1 medium white onion, thinly sliced; 2 tablespoons olive oil; 1 Granny Smith apple - peeled, cored and chopped; 3 tablespoons maple syrup; 3 tablespoons apple cider vinegar; 1.5 teaspoons garlic powder; 1.5 teaspoons onion powder; 1 head red cabbage, shredded; 0.33 cup chopped fresh parsley

Recipe by Chef Mo from allrecipes.com

35 Mins.

Ingredients

5 servings

•

1 medium white onion, thinly sliced
•

2 tablespoons olive oil
•

1 Granny Smith apple - peeled, cored and chopped
•

3 tablespoons maple syrup
•

3 tablespoons apple cider vinegar

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1.5 teaspoons garlic powder
•

1.5 teaspoons onion powder
•

1 head red cabbage, shredded
•

0.33 cup chopped fresh parsley

Instructions

Heat grill to medium high heat to 375 degrees F (190 degrees C).
Pour olive oil into a grill pan and sauté onion for 2 minutes. Add chopped apples, maple syrup, apple cider vinegar, garlic powder, and onion powder to the grill pan and stir until mixed.
Reduce heat to low at 300 degrees F (150 degrees C). Add red cabbage to the grill pan and cook until cabbage is wilted and lightly tender, about 15 minutes.
Remove from heat and add parsley. Enjoy warm.