Ingredients
10
10 servings
- •2 sheets puff pastry
- •pizza sauce
- •shredded cheese
- •egg wash
Instructions
- Place the two sheets of puff pastry on a parchment paper lined baking tray.
- Cut out equal size circles. Remove the top sheet.
- On the bottom sheet, spread pizza sauce and shredded cheese. Place the other sheet of puff pastry on top.
- Take a glass and place it in the center of the circle. Using a knife or scissors, cut strips away from the edge of the glass.
- Take each strip and twist.
- Brush egg wash over the top of the puff pastry.
- Bake at 400°F (204°C) for 20-25 minutes.
- Enjoy!
Nutritional Facts
Per 10 servings
- Calories: 271
- Carbohydrate: 22g
- Fat: 18g
- Fiber: 0g
- Protein: 3g
- Sugar: 0g
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