Ingredients
3
3 servings
- •15 oz green beans
- •15 oz cream of mushroom soup
- •1 cup fried onion
- •scallion, sliced, for garnish
Instructions
- To an 8-inch (20 cm) microwave-safe pie dish, add the green beans and cream of mushroom soup, then sprinkle the fried onions evenly over the top.
- Microwave for 5 minutes at half power until onions have become a little crispy.
- Top with scallions and serve warm.
- Enjoy!
Nutritional Facts
Per 3 servings
- Calories: 463
- Carbohydrate: 40g
- Fat: 31g
- Fiber: 5g
- Protein: 11g
- Sugar: 5g
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