Ingredients
8
8 servings
- •1 (12 ounce) bag fresh green beans, trimmed
- •1 (10.75 ounce) can condensed golden mushroom soup
- •¼ cup chicken broth
- •1 ⅔ cups french-fried onions, divided
- •⅛ teaspoon ground black pepper
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut green beans in half. Mix beans with soup in a casserole dish. Add chicken broth, 1 cup french-fried onions, and pepper.
- Bake in the preheated oven until beans are tender, about 20 minutes. Top with remaining onions and bake for 5 minutes more.
Nutritional Facts
Per 8 servings
- Calories: 338
- Carbohydrate: 26g
- Fat: 25g
- Fiber: 2g
- Protein: 1g
- Sugar: 1g
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