Ingredients
4
4 servings
- •2 cups grated zucchini
- •2 eggs, beaten
- •0.5 cup all-purpose flour
- •0.5 cup grated Parmesan cheese
- •0.5 cup shredded mozzarella cheese
- •0.25 cup chopped onion
- •salt to taste
- •2 tablespoons vegetable oil
Instructions
- Place zucchini, eggs, flour, Parmesan cheese, mozzarella cheese, onion, and salt in a medium bowl; stir until well combined.
- Heat oil in a skillet over medium-high heat.
- Scoop tablespoonfuls of zucchini mixture into hot oil and fry, working in batches, until golden brown, about 2 minutes per side.
Nutritional Facts
Per 4 servings
- Calories: 245
- Carbohydrate: 16g
- Fat: 15g
- Fiber: 1g
- Protein: 13g
- Sugar: 2g
Related Recipes
Stuffed Zucchini I
Baked Zucchini Fries
Zucchini and Cheese
Fried Zucchini
Zucchini Scallion Frittata Cups
Mom's Zucchini Pancakes
Baked Zucchini Parmesan Fries
Zucchini-Parmesan Cheese Fritters
Parmesan Fried Zucchini
Best Zucchini Appetizer
Skillet Zucchini
