Lemon Chicken Tenders

Name: Lemon Chicken Tenders
Total time: 35
Yield: 4
Ingredients: 0.5 teaspoon ground paprika; 0.5 teaspoon salt; 0.25 teaspoon pepper; 2 large eggs; 1 cup Italian seasoned bread crumbs; 3 large boneless, skinless chicken breasts, cut into 2-inch pieces; 0.5 cup white sugar; 0.5 cup lemon juice; 1.5 teaspoons curry powder

Recipe by J. Roderick from allrecipes.com

Dinner 35 Mins.

Ingredients

4 servings

•

0.5 teaspoon ground paprika
•

0.5 teaspoon salt
•

0.25 teaspoon pepper
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2 large eggs
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1 cup Italian seasoned bread crumbs

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3 large boneless, skinless chicken breasts, cut into 2-inch pieces
•

0.5 cup white sugar
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0.5 cup lemon juice
•

1.5 teaspoons curry powder

Instructions

Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil.
Stir paprika, salt, and pepper together in a small bowl. Beat eggs in another bowl. Place bread crumbs in a third bowl.
Sprinkle seasoning over chicken pieces. Dip pieces in beaten egg, then dredge in bread crumbs. Arrange chicken pieces in a single layer on the prepared pan.
Bake in the preheated oven for 15 minutes, turning halfway through.
Meanwhile, stir sugar, lemon juice, and curry powder together in a small saucepan over medium-low heat. Cook and stir until sugar dissolves, about 5 minutes.
After chicken has cooked for 15 minutes, remove from the oven and drizzle lemon sauce over top. Return to the oven and bake for 5 more minutes.